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Tag Archives: épinards
Risotto aux épinards
I discovered spinach risotto many years ago at a dinner party in Venice. Our host, a genial fellow named Giorgio, was chatting me up, so I followed him into the kitchen and watched as he chopped and sautéd and ladled … Continue reading
Posted in 9. Pasta, Rice, Grains
Tagged épinards, recette, recipe, risotto, spinach, venice
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Cabillaud au chorizo
The other day I decided to try to recreate a dish I vaguely remembered — cod with chickpeas, spinach and chorizo chips. It felt just right for a brisk, pre-spring sunny day. I checked my favorite Spanish cookbook, couldn’t find … Continue reading
Posted in 5. Fish and Shellfish
Tagged cabillaud, chickpeas, chorizo, cod, épinards, pois chiches, recette, recipe, spinach
2 Comments
Soupe aux épinards crème à l’aïl
This summer I met a man on a beach named Popeye. Did he eat his spinach? I didn’t stick around long enough to find out — but if he did, he might have enjoyed this spinach soup topped with garlic … Continue reading
Posted in 2. Soups
Tagged daniel rose, épinards, garlic cream, La Vie ou La Bourse, recette, recipe, soup, soupe, spinach, spring, vegan
13 Comments
Quiche aux épinards et pignons de pin
There’s a Mediterranean flavor to this quiche with spinach, pine nuts and parmesan. Perfect for lunch, accompanied by a salad and a glass of rosé, it’s a fine dish as we head into the sunny days of spring. It can … Continue reading
Posted in 4a. Savory Tarts and Tartines
Tagged épinards, French politics, Marine Le Pen, parmesan, pignons de pin, pine nuts, quiche, recipe, spinach
2 Comments