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Tag Archives: chorizo
Cabillaud au chorizo
The other day I decided to try to recreate a dish I vaguely remembered — cod with chickpeas, spinach and chorizo chips. It felt just right for a brisk, pre-spring sunny day. I checked my favorite Spanish cookbook, couldn’t find … Continue reading
Posted in 5. Fish and Shellfish
Tagged cabillaud, chickpeas, chorizo, cod, épinards, pois chiches, recette, recipe, spinach
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Paëlla poulet, chorizo, moules et gambas
Paella, the immensely popular rice dish from Spain, crossed the border long ago to become one of the favorite dishes of France. It is particularly prevalent in areas north of the Pyrenées, where I had the good fortune to spend … Continue reading