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Tag Archives: onions
Pissaladière
This onion-anchovy-olive tart from the south of France looks remarkably like pizza. (And it’s name, pissaladière, would seem to be related to pizza, too. More on that later.) I had the good fortune on a recent trip to Provence to … Continue reading
Posted in 4a. Savory Tarts and Tartines
Tagged anchovies, olives, onions, pissaladiere, pizza, recette, recipe
4 Comments
Salade niçoise
Salade niçoise is a dish so evocative that you can probably remember where you were when you first tasted one. In my case, it was in … Nice, where I spent three weeks digging for pre-Neanderthal man as a student … Continue reading
Posted in 3. Salads
Tagged anchovies, basil, black olives, eggs, green pepper, olive oil, onions, raw artichoke hearts, recipe, salade nicoise, tomatoes
5 Comments
