Tag Archives: lentils

Salade tiède de lentilles au saumon fumé

Posted on November 14, 2014 by Meg

Lentils are often paired with salmon in France. In a twist on that combination, this recipe pairs warm lentils with smoked salmon in an herbal salad that takes the edge off a cold autumn day. It’s country cooking with a … Continue reading →

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Crème de lentilles

Posted on October 22, 2012 by Meg

It only takes one word to describe this creamy lentil soup: sublime. Created by Rodolphe Paquin — the chef and owner of Le Repaire de Cartouche, one of my favorite neighborhood bistros — it is a soup that will knock … Continue reading →

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