Tag Archives: comté

Milanaise de veau haché

Posted on October 3, 2025 by Meg

This sophisticated French take on the burger is made of ground veal flavored with grated Comté cheese, garlic and herbs, then lightly breaded and fried. Serve it on a bun, and it becomes child friendly. But it also makes a … Continue reading →

Posted in 7. Meat Dishes | Tagged , , , , , , | Leave a comment

Soufflé au fromage

Posted on September 30, 2016 by Meg

Soufflés are often regarded as too difficult to attempt at home. I found this to be true when, as a young woman inspired by Julia Child, I set out to make one. Julia’s recipe for cheese soufflé in Mastering the … Continue reading →

Posted in 4. Omelets, Soufflés, Quiche | Tagged , , , , , , | 3 Comments