Everyday French Chef
Most Popular Recipes
-
Recent Posts
Recent Comments
- Kristin Louise Duncombe on Salade aubergine-tomate-poivron
- Mimi Rippee on Salade aubergine-tomate-poivron
- Meg on Tagine de poulet aux petits pois
- Kristin Duncombe on Tagine de poulet aux petits pois
- Meg on Tagine de poulet aux petits pois
Favorite Food Blogs
Sites Featuring EFC
Archives
Tag Archives: carrot fronds
Crème aux herbes potagères
This fantastic recipe comes to me from Rodolphe Paquin, chef at the bistro Le Repaire de Cartouche down the street from me. Its genius is not just the use of garden clippings that are normally discarded, but also the addition … Continue reading
Posted in 2. Soups
Tagged carrot fronds, radish leaves, recette, recipe, rodolphe paquin, sorrel, soup, tarragon, watercress
Leave a comment