Everyday French Chef
Most Popular Recipes
-
Recent Posts
Recent Comments
- Meg on Homemade mayonnaise
- Glen on Homemade mayonnaise
- Meg on Bar rôti, tian pommes de terre-fenouil
- Fabienne NUNDY on Bar rôti, tian pommes de terre-fenouil
- Meg on Bar rôti, tian pommes de terre-fenouil
Favorite Food Blogs
Sites Featuring EFC
Archives
Tag Archives: carrot fronds
Crème aux herbes potagères
This fantastic recipe comes to me from Rodolphe Paquin, chef at the bistro Le Repaire de Cartouche down the street from me. Its genius is not just the use of garden clippings that are normally discarded, but also the addition … Continue reading
Posted in 2. Soups
Tagged carrot fronds, radish leaves, recette, recipe, rodolphe paquin, sorrel, soup, tarragon, watercress
Leave a comment