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Tag Archives: saumon fumé
Avocat au saumon fumé
Here’s a fresh take on avocat vinaigrette, a popular starter on bistro menus when I arrived in Paris 40 years ago. In the original, avocado halves were filled with a thick, mustardy sauce. This version is both lighter and prettier, … Continue reading
Posted in 1. Starters
Tagged avocado, lobster, recette, recipe, saumon fumé, smoked salmon
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Quiche au saumon fumé
At cooking class the other day, the students wanted to make quiche. Fine. But which kind to propose? Quiche lorraine with cream and bacon felt too heavy for spring, never mind that it’s still raining in Paris. Ditto flamiche, the … Continue reading
Posted in 4. Omelets, Soufflés, Quiche
Tagged brunch, lunch, quiche, recipe, saumon fumé, smoked salmon, spinach
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