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Tag Archives: avocado
Avocat au saumon fumé
Here’s a fresh take on avocat vinaigrette, a popular starter on bistro menus when I arrived in Paris 40 years ago. In the original, avocado halves were filled with a thick, mustardy sauce. This version is both lighter and prettier, … Continue reading
Posted in 1. Starters
Tagged avocado, lobster, recette, recipe, saumon fumé, smoked salmon
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