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Tag Archives: chataignes
Mousse aux châtaignes
For an original winter dessert that’s fun to make, why not try your hand at chestnut mousse? Preparation time is reduced by using canned or frozen chestnuts. The chestnuts are boiled until tender and then puréed. You mix the purée … Continue reading
Posted in Desserts
Tagged chataignes, chestnut, mousse, recette, recipe, rencontres francois rabelais, service a la russe
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