Everyday French Chef
Most Popular Recipes
-
Recent Posts
Recent Comments
- Meg on Potimarron farci
- Doug Knuth on Potimarron farci
- Meg on Omelette aux cèpes
- Les Ryder on Omelette aux cèpes
- Meg on Salade d’herbes aux noisettes
Favorite Food Blogs
Sites Featuring EFC
Archives
Tag Archives: basilic
Hoummous au basilic
Basil hummus? Why not? I discovered this recipe thanks to my friend Yana, a Ukrainian artist who’s lived in Paris for the last 30 years. What she makes is idiosyncratic, often with an artist’s touch. Her anchovy dip is fantastic, … Continue reading
Posted in 1. Starters
Tagged basil, basilic, hoummous, hummus, recette, recipe, vegan
Leave a comment
Fraises et framboises à la crème
At last it’s strawberry season! The Paris markets are overflowing with red ripe berries. First came the large and rather flavorless strawberries trucked up from Spain, and now the homegrown gariguettes, a highly prized French variety that’s bursting with sweet … Continue reading
Posted in Desserts
Tagged basil, basilic, cream, creme, fraises, framboises, raspberries, recipe, strawberries, sugar
Leave a comment
