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Salade mesclun à l’huile de noix

Posted on June 11, 2013 by Meg

I first encountered mesclun at a charming inn near Saint-Paul-de-Vence, in one of the most breathtaking corners of Provence. We lunched at a sun-splashed table, caressed by the aromas wafting over from fields of lavender and wild thyme. Was that … Continue reading →

Posted in 3. Salads | Tagged , , , , | 1 Comment