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Tarte à la tomate
This is high season for French tomato tart, and the good news is that producing one is as easy as, well, pie. But there’s a secret ingredient without which this tart would lose its special French identity. No, I’m not … Continue reading
Posted in 4a. Savory Tarts and Tartines
Tagged Dijon mustard, recette, recipe, tomato tart, vegan
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