Everyday French Chef
Most Popular Recipes
-
Recent Posts
Recent Comments
- Meg on Homemade mayonnaise
- Glen on Homemade mayonnaise
- Meg on Bar rôti, tian pommes de terre-fenouil
- Fabienne NUNDY on Bar rôti, tian pommes de terre-fenouil
- Meg on Bar rôti, tian pommes de terre-fenouil
Favorite Food Blogs
Sites Featuring EFC
Archives
Tag Archives: moroccan
Gigot d’agneau à la marocaine
Just in time for Easter, here’s a recipe with a twist — a leg of lamb coated in spices that infuse the meat with a seductive Moroccan flavor. Add a little couscous on the side, and you will have an … Continue reading
Posted in 7. Meat Dishes
Tagged gigot d'agneau, marocain, moroccan, recipe, roast leg of lamb, spicy leg of lamb
Leave a comment
Salade de carottes à la marocaine
Does North African cooking count as French cuisine? I had dinner a couple nights ago with friends who insist that it does. ‘After all,’ said Jack, ‘when the French are asked to name their favorite food, the dish that comes … Continue reading
Posted in 1. Starters, 3. Salads, 8. Vegetables
Tagged carrots, moroccan, recipe, salad, spicy, vegan
Leave a comment
