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Tag Archives: melon
Assiette de canard et melon
When the French say melon, they are generally referring to one particular type of melon. It is small and round, about 4-6 inches (10-15 cm) in diameter, with dark green stripes over a pale exterior and an intoxicatingly sweet orange … Continue reading
Posted in 1. Starters
Tagged alexander lobrano, ann mah, canard, david lebovitz, dorie greenspan, duck, food lovers for hillary, melon, patricia wells, recette, recipe
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Salade estivale
I had a little contest on my culinary Facebook page last week. I asked followers to choose among three great summer dishes — and the winner got posted on Friday, petits farcis. At the time the weather was glorious, but … Continue reading