Tag Archives: tourte

Tourte poulet-champignons

This savory pie of chicken, mushrooms and leeks in a creamy sauce encased in puff pastry (pâte feuilletée) makes a lovely autumn dish for lunch or a light supper. Full disclosure: I don’t make the pastry myself, but instead use … Continue reading

Posted in 4a. Savory Tarts and Tartines | Tagged , , , | Leave a comment