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Hot off the presses!
This is a special edition of The Everyday French Chef to tell you what I’ve been cooking up outside of the kitchen. Not to worry, recipes will resume next week, with an elegant starter to serve over the holidays. But … Continue reading
Nouilles sésame à la sichuanaise
Sichuan-style sesame noodles are very popular in Paris, but they’re not exactly French. So why am I featuring them in today’s post? Because sesame noodles are among the dishes mentioned in my forthcoming novel, The Rites of Man. It’s not … Continue reading
Posted in 9. Pasta, Rice, Grains
Tagged chinese cooking, nouilles sesame, recette, recipe, sesame noodles, special offer, the rites of man, vegan
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