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Pastilla
Pastilla, a splendid savory pie, is worth a thought for a festive dinner as we gallop toward the holiday season. Crisp pastry encases chicken and almonds simmered to melt-in-your-mouth tenderness in exotic spices. The pie is sprinkled with powdered sugar … Continue reading
Posted in 4a. Savory Tarts and Tartines
Tagged Christmas, New Year's, pastilla, recette, recipe
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