Tag Archives: la tartine

Fromage fort

Fromage fort translates literally as ‘strong cheese’, but — in a country known for its many strong cheeses — that does not begin to convey the pungency of this spread of aged cheeses, garlic and eau-de-vie. It could more rightly … Continue reading

Posted in 4a. Savory Tarts and Tartines | Tagged , , , , | 3 Comments