Everyday French Chef
Most Popular Recipes
-
Recent Posts
Recent Comments
- Meg on Cerises à l’eau de vie
- aine duffy on Cerises à l’eau de vie
- Meg on Confiture d’abricots
- Joe Wagner on Confiture d’abricots
- Meg on Tarte au fromage
Favorite Food Blogs
Sites Featuring EFC
Archives
Tag Archives: shallots
Entrecôte bordelaise
If you are from the Bordeaux region you probably know the difference, but if you’re from anywhere else, you may not: entrecôte bordelaise, one of France’s great steak dishes, is served without a wine sauce. The steak is grilled over … Continue reading
Posted in 7. Meat Dishes
Tagged a la bordelaise, ecole ferrandi, recipe, shallots, steak, wine sauce
Leave a comment