Category Archives: Uncategorized

Hot off the presses!

Posted on December 5, 2025 by Meg

This is a special edition of The Everyday French Chef to tell you what I’ve been cooking up outside of the kitchen. Not to worry, recipes will resume next week, with an elegant starter to serve over the holidays. But … Continue reading →

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Crème de la crème, Part IV

Posted on July 7, 2023 by Meg

This post featuring favorite summer dishes wraps up my 10th anniversary series on the best of The Everyday French Chef. And I have to say that, given the bounty of the season, it was hard to choose one special dish … Continue reading →

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Crème de la crème, Part III

Posted on March 31, 2023 by Meg

Spring has sprung with a vengeance in Paris — chestnuts in blossom, demonstrators in the streets — meaning it’s time once again for Crème de la crème, with ‘best of’ seasonal recipes from the first ten years of The Everyday … Continue reading →

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Crème de la crème, Part II

Posted on December 23, 2022 by Meg

Winter’s here, bring on the comfort food! This is the second chapter of ‘Crème de la crème’, a seasonal feature marking the tenth anniversary of The Everyday French Chef. On the menu are my favorite winter recipes (not including holiday … Continue reading →

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Crème de la crème, Part I

Posted on September 16, 2022 by Meg

This week marks the 10th anniversary of The Everyday French Chef. When I started the site, back in 2012, I could never have imagined that readers would check out my recipes more than a million times. Thank you!! I’d like … Continue reading →

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Salade grecque

Posted on June 9, 2017 by Meg

When the weather turns summery, what could be more refreshing than a Greek salad, French style? It’s been so hot here in Paris recently that I’ve made several. All you need is feta, tomatoes, a cucumber, a red onion, some … Continue reading →

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