Everyday French Chef
Most Popular Recipes
-
Recent Posts
Recent Comments
- Meg on Soupe patates douces-poireaux
- Brenda Prowse on Soupe patates douces-poireaux
- Meg on Potimarron farci
- Doug Knuth on Potimarron farci
- Meg on Omelette aux cèpes
Favorite Food Blogs
Sites Featuring EFC
Archives
Tag Archives: mariniere
Moules marinière
This is the best time of year for shellfish in France, and of all types one of the most beloved is the humble mussel. Moules marinière — mussels steamed in white wine — are joyously consumed throughout the country, particularly … Continue reading