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Cornichons, style maison
It’s the tail end of summer, so let’s make pickles! Not the tiny, vinegary French kind, but home-style dill pickles with an East European flavor. I am dedicating this post to my Ukrainian friend Valya, who returned to Kyiv this … Continue reading
Posted in Drinks
Tagged cornichons, dill pickles, malassol, recette, recipe, Ukraine, vegan
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