Tag Archives: chevre

Mini cheesecakes au chèvre et cerises

Posted on July 3, 2020 by Meg

It’s cherry season in France, so when guests came the other night I served mini cherry cheesecakes made with goat cheese. A surprise and a delight! A surprise because I invented the recipe. This is a rare event. Most of … Continue reading →

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Salade de chèvre chaud au miel

Posted on January 10, 2014 by Meg

There’s something wild about the flavors in this salad — goat cheese warmed to melting, a sprinkling of herbs from Provence, honey, olive oil, mixed greens and mint. For me it conjures up the warm days of summer, even in … Continue reading →

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Petits soufflés au chèvre, et Thanksgiving à la française

Posted on September 27, 2013 by Meg

Light but ever so tasty, these little goat cheese soufflés are guaranteed to get your meal off to a dramatic start. They look like a tall chef’s hat when they come out of the oven, and as you bring them … Continue reading →

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