Tag Archives: rhubarb

Compote de rhubarbe

Posted on June 14, 2019 by Meg

We’ve got one week left of spring, time enough to get creative with one of my favorite seasonal fruits — rhubarb. Well, to be exact, it’s a veggie, but for culinary purposes rhubarb stars in desserts. This simple, flavor-packed compote … Continue reading →

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Tarte à la rhubarbe et aux pêches

Posted on June 20, 2014 by Meg

They say necessity is the mother of invention — and that goes a long way toward explaining the origin of this rhubarb-peach tart. Here’s what happened. It’s a great year for rhubarb here in France, and I’ve been bringing stalks … Continue reading →

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Crumble à la rhubarbe

Posted on May 14, 2013 by Meg

Is rhubarb a fruit or a vegetable? I’ve always considered it a fruit, as it’s used in tarts, cakes and compotes, never served as a veggie to my knowledge (and please correct me if I’m wrong). But I just checked … Continue reading →

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