Monthly Archives: August 2017

Tarte à la tomate

This is high season for French tomato tart, and the good news is that producing one is as easy as, well, pie. But there’s a secret ingredient without which this tart would lose its special French identity. No, I’m not … Continue reading

Posted in 4a. Savory Tarts and Tartines | Tagged , , , , | 2 Comments

Fruits d’été au cassis

Fresh summer fruit piled into dessert cups with a splash of crème de cassis makes a lovely way to end a meal. Add a smattering of mint leaves, and you have a dish that is both sophisticated and simple to … Continue reading

Posted in Desserts | Tagged , , , , , , , | 4 Comments