Everyday French Chef
Most Popular Recipes
-
Recent Posts
Recent Comments
- Meg on Starters
- louise lafferty on Starters
- Meg on Poireaux vinaigrette
- Karen Finerman on Poireaux vinaigrette
- Meg on Cresson-anchois-croûtons
Favorite Food Blogs
Sites Featuring EFC
Archives
Monthly Archives: June 2015
Clafoutis aux cerises
Cherry pie, cherry cobbler, cherry tart, cherry mousse, cherry soup, yes, but cherry clafoutis? Why such an odd word for one of France’s favorite homespun desserts, cherries baked in a batter of eggs, milk and sugar? Clafoutis (pronounced clah-foo-TEE) comes … Continue reading
Posted in Desserts
Tagged cerises, cherry, clafoutis, cooking holiday in spain, recette, recipe, scaramouche ice cream
Leave a comment
Pigeon rôti
It all started with a sail down the Nile in a felucca. That’s where an Egyptian named Refat took a fancy to me. In short order he invited me and my friends to his place across the river from Luxor. … Continue reading
Haricots verts à la française
I lived in Paris for many years before I figured out how to cook green beans the French way. They would arrive glistening on bistro plates in deep green, succulent piles. Whatever I tried — steaming the beans, boiling them, … Continue reading
Posted in 8. Vegetables
Tagged food fight, french beans, green beans, haricots verts, recipe
5 Comments